Front office Operations in Hospitality Management
Mr. Hanamantaraya Gouda
Author / Research Scholar
About the Author(s)
Mr. Hanamantaraya Gouda is an Assistant Professor in the Department of Folk Tourism and Hospitality Management at Ka ataka Folklore University Gotagodi, Haveri,Ka ataka. I obtained MTA (Five year Integrated) Degree from Gulbarga University, Kalaburagi in the year 2013. along with degree I have cleared K.SET. and FDP (Faculty Development Programme at CUK) I have got industrial training various sectors in travel and tourism industry for the intension of teaching and I am Passionable in teaching and also I have contributed several research papers and articles to jou als in national and inte ational conventions and conferences.
Synopsis & Scholarly Abstract
Hospitality is all about offering warmth to someone who looks for help at a strange or unfriendly place. It refers to the process of receiving and entertaining a guest with goodwill. Hospitality in the commercial context refers to the activity of hotels, restaurants, catering, inn, resorts or clubs who make a vocation of treating tourists. Helped With unique efforts by gove ment and all other stakeholders, including hotel owners, resort managers, tour and travel operators and employees who work in the sector.